Permaculture Garden
Our permaculture garden continues to evolve and we welcome volunteers to help keep the garden productive and participate in the abundance.
The three ethical principles of permaculture
Mary Alice Kois Food Forest
In 2018, the garden was named in honor of Mary Alice Kois, who tended it for many years. At that time, certified permaculture instructor Netsah Zylinsky with other like-minded gardeners, designed and planted the garden with a mix of annual and perennial crops, including everbearing raspberries, grapes and a tree full of ripening quince fruit.